Recent Updates
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Are you ready for hair extensions?
by Cailean Canning. ‘Glamorous’ really doesn’t need to be an adjective reserved only for today’s hottest celebrities, especially since it’s now easier than ever to look like a star! Have you noticed the amount of...
Date: Mon Jul 23, 2007
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Glenn Stewardson
Glenn Stewardson, CFP, FMA is a Senior Financial Planning Advisor with Assante Capital Management Ltd. (Member CIPF). Email Glenn at gstewardson@assante.com or check out his website at http://www.assante...
Date: Fri Jul 27, 2007
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Faith Hill Ad
Date: Mon Aug 27, 2007
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Dressed TO KILL
by Angela Jorgensen. Photographed at The Clockmaker’s Inn, (www.theclockmakersinn.com) The tension is so thick, you can cut it with a knife. She goes for drama in a little black dress with a surprising cape. Her attention...
Date: Mon Sep 17, 2007
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Market Fresh Minestrone Soup
by Chef Michael Howell. Serves 6 Ingredients: • 1/4 cup good olive oil • 1 red onion, chopped • 2 carrots, chopped • 3 cloves garlic, chopped • 1 yellow zucchini, chopped • 1 green zucchini, chopped â...
Date: Fri Sep 28, 2007
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Grilled Tuna with Seasonal Vegetable Ragout and Bliss Potato Stack
by Chef Michael Howell. Serves 4 This light and refreshing meal is perfect for a warm fall evening • 4 6 oz tuna steaks • 4 medium red bliss potatoes (or other large new potato), parboiled until just cooked through...
Date: Fri Sep 28, 2007
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Sour Cherry Tart
by Chef Michael Howell. Tart dough: • 1 and 1/2 cups flour • 1/4 cup sugar • 1/4 tsp salt • 1/2 cup butter • 1 egg yolk • 1/2 cup cold water Measure flour, sugar and salt into the bowl of a food processor...
Date: Fri Sep 28, 2007
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That’s Agri-tainment
by Chef Michael Howell. In this day of corporations and conglomerates, it is exceedingly difficult to find an example of a cohesive, successful family business. And not just a business that comprises immediate family members...
Date: Fri Sep 28, 2007